Crave كريف– Menu and delivery number

Smoked salmon slices served on a bed of green rucola, topped with marinated avocado, mushrooms and parmesan cheese, tossed in balsamic vinaigrette

Red lettuce, French lettuce, arugula, red and yellow cheddar cheese, grated parmesan, croutons, served with parsley sauce

Crisp iceberg lettuce tossed in caesar dressing, mixed with parmesan cheese and croutons

Grilled chicken strips served on crisp iceberg lettuce, tossed in caesar dressing mixed with parmesan cheese and croutons

Chicken cubes, sweet corn, shredded lettuce, caramelized walnuts, onions, mixed cheese and tomatoes served in a crispy fried tortilla shell, topped with ranch dressing

Grilled cajun chicken strips served with mixed greens, beef bacon, sweet corn and spicy toasted almonds, tossed in cajun sauce

Mixed leaves, grilled chicken, quinoa, cherry tomatoes tossed in our sweet dressing with Greek feta cheese, bruschettas on top

Feta cheese, mixed greens, roasted beans, roasted pumpkins, beetroot, cucumber, tomatoes, topped with our house English dressing

Peanuts crispy chicken, ginger sesame dressing, Asian crunchy vegetables, coconut and ginger pickles

Fresh cucumber and shredded carrots, mixed red and white cabbage, odin noodles, and sliced grilled and oven-baked, mixed with oyster sauce, crushed almonds with cajun spices, white sesame, black sesame, basil leaves, and fresh coriander

Fresh baby leaves, cherry tomatoes halved, grilled pineapple cubes, roasted potato cubes mixed with lemon dressing, guacamole, 7 pieces of grilled butterfly prawns mixed with zigzag tigrashi sauce, fresh vegetables (red, yellow, and green bell peppers), orange peel, eggplant balls, lemon wedges, chiffon, fresh coriander leaves, served with 5 papa dom fried crispy bread triangles

Five pieces of crispy fried chicken strips coated in panko herb breadcrumbs, dipped in tempura butter, served with honey mustard dip

Marinated chargrilled zucchini, eggplants, colored bell peppers, mushrooms and onions, served with pesto sauce

Crispy fried golden mozzarella sticks served with marinara dip

Fried shrimp rolled in konafa strings with our special seasoning, served with sweet chili dip

Oven creamy stuffed mushroom with spinach and provolone cheese served with our special bread

Chicken strips, fried mozzarella, hickory chicken rolls, truffle potato skin, served with smoked BBQ, honey mustard, marinara and parmesan truffle dips

Fried chicken poppers glazed in our spicy dynamite sauce served with crispy tempura vegetable bites

Hickory smoked chicken, cheese, mushroom and BBQ aioli dip

Homemade crispy potato skins and creamy parmesan truffles sauce

Bamboo leaf topping, grilled fillet with 5 toasted sourdough bread pieces, grilled & oven-baked in a round shape, olive oil, yuzu sauce, mayo dressing

Farfalle pasta in a delicate creamy sauce with parsley garnish topped with smoked salmon

Penne pasta in a hearty spicy basil tomato sauce

Fettuccine pasta, chicken strips and mushrooms, tossed in rich creamy alfredo sauce

Fettuccine pasta in a creamy balsamic sauce with roasted mushrooms, chopped parsley and pan seared steak strips, with fresh basil on top

Spaghetti pasta in a creamy sauce with colored bell peppers, onions, mushrooms and cajun spiced shrimp served with fresh basil on top

Breaded chicken breast stuffed with cheese and mushrooms, sliced on top of penne pasta tossed in our fresh tomato basil sauce, with fresh basil on top

Spaghetti pasta in rich red sauce tossed with shrimp, calamari, fish and mushrooms (Recommended with white sauce)

Skillet tossed bolognaise pasta topped with cheesy bechamel gratin and a drizzle of pesto oil

Mozzarella cheese and dried oregano

Mozzarella cheese, mushrooms, olives and colored bell peppers and sweet corn

Mozzarella cheese and fresh mushrooms

Four kinds of cheese (mozzarella, parmesan, blue cheese and mixed red & yellow cheddar)

Mozzarella cheese, shrimp, calamari and parsley

Mozzarella cheese, pepperoni and dried oregano

Mozzarella cheese, chicken with BBQ sauce and colored bell peppers

Our juicy homemade beef burger, with cheese, mushrooms and onions, served with BBQ sauce and French fries

Our juicy homemade beef burger, with beef bacon and onions, served with BBQ sauce and French fries

Smoked turkey, chicken breasts, cheese, lettuce, pickled cucumber and tomatoes, topped with mayo dressing

Grilled chicken with romaine lettuce, caesar dressing and emmental cheese

Smoked salmon, rucola mushroom salad with onions and tomatoes, served in brown bread

Bread bowl filled with grilled steak strips, mushrooms and bell peppers all topped with cheesy gratin, served with French fries and our spicy dynamite dip

Grilled beef burger, caramelized onions with green mayonnaise, emmental cheese and homemade creamy chili sauce served with French fries and sauce

Classic charbroiled imported strip loin steak served with Worcestershire sauce (onion jam) and potato gratin, garnished with chopped chives

300gm of prime rib-eye steak, charbroiled to your choice, topped with cafe de Paris butter, served with spinach Florentine, mixed vegetables and rosemary roasted whole potato

Beef fatteh prepared with our oriental tomato sauce, served with baladi bread and crispy bites on side Options: WITH_2_SIDE_DISHES: 690 EGP | WITH_PASTA_: 690 EGP

Charbroiled fillet tenderloin topped with a slice of maitre d'hotel butter, served with rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 685 EGP | WITH_PASTA_: 685 EGP

Three pieces of medallion charbroiled fillet, topped with three sauces (pepper, mushroom and blue cheese) served with rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 715 EGP | WITH_PASTA_: 715 EGP

Charbroiled beef fillet strips with oyster sauce, colored bell peppers, onions and mushrooms, served with sauteed onions, rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 725 EGP | WITH_PASTA_: 725 EGP

Charbroiled fillet with your choice of mustard, pepper, mushroom, rosemary or blue cheese sauce, served with sauteed onions, rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 685 EGP | WITH_PASTA_: 685 EGP

Charbroiled beef fillet strips, glazed with teriyaki sauce, beans and fresh spinach, served with (glass noodles, pasta or 2 side dishes), bamboo shoots and baby corn maybe unavailable Options: WITH_2_SIDE_DISHES: 725 EGP | GLASS_NOODLES: 725 EGP | WITH_PASTA_: 725 EGP

3 pieces of marinated veal piccata, hand breaded with parmesan cheese and Japanese breadcrumbs, served with spaghetti red sauce and side Italian dressing Options: WITH_2_SIDE_DISHES: 675 EGP | WITH_PASTA_: 675 EGP

Moroccan spiced chicken cramy marinated chicken with ginge, onion, pickled green olives, served alongside fragrant saffron rice topped with nuts and raisins Options: WITH_2_SIDE_DISHES: 450 EGP | WITH_PASTA_: 450 EGP

Charbroiled chicken breasts in our special marinade, served with French fries and sauteed vegetables Options: WITH_2_SIDE_DISHES: 405 EGP | WITH_PASTA_: 405 EGP

Half boneless grilled chicken in an oriental herb marinade, with Egyptian fereek served with our special pine nut gravy sauce, roasted baby potatoes and sauteed pumpkin

Chicken breast cubes, tossed in a creamy lemon dill sauce, served with mashed potatoes and sauteed vegetables Options: WITH_2_SIDE_DISHES: 440 EGP | WITH_PASTA_: 440 EGP

Breaded chicken breast stuffed with smoked salmon and emmental cheese, topped with a creamy cheese sauce, served with rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 475 EGP | WITH_PASTA_: 475 EGP

Crispy fried chicken breast topped with mushrooms, onions and melted mozzarella cheese, served with French fries and sauteed vegetables Options: WITH_2_SIDE_DISHES: 455 EGP | WITH_PASTA_: 455 EGP

Our special breaded turkey served with creamy spaghetti pesto sauce Options: WITH_2_SIDE_DISHES: 460 EGP | WITH_PASTA_: 460 EGP

Chargrilled tikka chicken skewer, spicy Indian butter sauce, crispy onions, grilled vegetables and jasmine rice

Fish fillet in lemon butter sauce, served with rice and sauteed vegetables Options: WITH_2_SIDE_DISHES: 425 EGP | WITH_PASTA_: 425 EGP

Norwegian fresh salmon fillet glazed with teriyaki sauce, green beans, leeks and fresh spinach (not available),served with (glass noodles, pasta or 2 side dishes), bamboo shoots and baby corn maybe unavailable Options: WITH_2_SIDE_DISHES: 650 EGP | WITH_PASTA_: 650 EGP | WITH_GLASS_NOODLES: 650 EGP

Oven baked salmon in yellow lime dill cream sauce served with jasmine rice

Toasted baladi bread, white rice topping, 4 pieces of butterfly shrimp in fattah sauce, 6 pieces of sauteed butterfly shrimp in fattah sauce, greek yogurt with tahini, topped with red bell pepper, chiffon, fried crispy baladi bread

Bamboo shoots and baby corn may be unavailable

Three pieces of crispy fried chicken strips hand battered in panko breadcrumbs, served with French fries or spaghetti red sauce

Two mini burgers, served with French fries

Mozzarella cheese and tomato sauce

Your choice of farfalle, penne or spaghetti pasta, in our aromatic red basil sauce

Your choice of farfalle, penne or spaghetti pasta, in our creamy white sauce

Our famous chocolate fondant stuffed with hot chocolate sauce topped with chocolate and caramel, served with a scoop of vanilla or chocolate ice cream

Options: Per Scoop: 100 EGP

Delicious chocolate chip cookie dough cake with a smooth chocolate center, served with vanilla or chocolate ice cream

Sponge cake brown with caramel sauce and pastry cream, kunafa and pistachios, chocolate sauce, crispy caramel

A round slice of tiramisu mixed with mascarpone cream and Karak tea espresso powder

Turkish pistachio baklava

Rich celery, cucumber, fresh mint, sweet & sour syrup and mint syrup