Karvin Massala Indian كارفن مسالا إنديان– Menu and delivery number

Hearty lentil soup garnished with tender tandoori chicken, served with rice and naan bread

A hearty lentil and vegetable soup, garnished with rice and served with naan bread

Smooth tomato soup infused with fresh basil and aromatic herbs

A blend of tender mushroom, infused with garlic, onions, aromatic herbs

Caramelized onions simmered in a savory broth, topped with toasted bread and melted cheese

Onion, tomato, cucumber, and capsicum tossed in traditional Indian spices

Romaine lettuce, fresh parmesan, seasoned croutons

Fresh vegetables, olives, feta with olive oil dressing

Tuna, fresh vegetables, and a creamy mayo dressing

Fried pastry stuffed with a mixture of spiced potatoes and green peas

Mildly spiced potato, onion fritters, fried in a batter of lentil flour

Cottage cheese spiced, fried in batter of lentil flour

Calamari fried to a golden crisp

Shrimp in a seasoned coating, fried golden

A combination of our seafood pakoras. Shrimp, Calamari & Fish

Fried or roasted wafer made of pulses and flavored with spices

Yogurt topped with cucumber and spices

Rustic, tangy pickled vegetables layered with aromatic spices

Fried chicken strips with a golden, crunchy coating

Fried marinated chicken wings topped with Indian spices

Fried chicken strips with a golden, crunchy coating

Calamari marinated in buttermilk, lightly coated, and fried to a golden crisp

Tender shrimp in a seasoned breadcrumb coating, fried golden

White cheese and tomatoes served with traditional shami bread

Tender chicken tikka with onions and peppers, wrapped in fresh paratha bread

Buttermilk-marinated chicken, fried and served on a fresh baguette

An Indian classic minced lamb kofta with onions and peppers, wrapped in fresh paratha bread

Crispy fried shrimp served in a baguette on a layered on fresh greens, served with homemade fries

Spiced shrimp wrapped in a flaky paratha with onions, peppers & herbs

Boneless chicken cubes marinated in spices and cooked in the tandoor oven

Boneless chicken cubes marinated in yogurt, spices, cooked in the tandoor oven

Skewered minced lamb, marinated in spices, herbs and cooked in the tandoor oven

Chicken on-the-bone marinated in yogurt and spices, cooked in a tandoor

Marinated cottage cheese cooked in a tandoor, and served over a bed of bell peppers and onions

A combination of our most popular tandoori Items including tandoori chicken, chicken tikka and seekh kebab

.Tender chicken tikka with onions and peppers, wrapped in fresh paratha bread and served with fries

Minced lamb or chicken kofta with onions and peppers, wrapped in fresh paratha bread and served with fries

Choose from grilled shrimp with aromatic spices, onions and bell peppers, or crispy shrimp pakora with lettuce and onions. Served with fries.

Crispy fish pakora with lettuce, onions, wrapped in a paratha and served with fries.

Our famous butter chicken. Made using marinated tandoori chicken, curry, cream, butter and lightly sweetened tomato sauce

Marinated tandoori chicken cooked in an onion and green pepper based curry

Traditional north Indian style dish made using a rich spiced curry sauce

Chicken stir-fried with bell peppers, onions, and a fragrant spiced tomato sauce

Tender chicken pieces simmered in a bold, tangy, and fiery spiced sauce, infused with aromatic spices and finished with fresh herbs

Creamy, subtly spiced chicken in a delicate nut-and-yogurt sauce

Lamb in a fragrant, mildly spiced Kashmiri gravy with aromatic herbs

Tender prawns cooked in a rich, spiced tomato-onion gravy, finished with fresh herbs and aromatic spices

Tender fish fillets simmered in a rich, aromatic tomato-onion gravy, delicately spiced and finished with fresh coriander and a hint of lemon

Farm-fresh eggs gently simmered in a rich, spiced tomato-onion gravy, finished with fresh coriander

Fluffy scrambled eggs tossed with sauteed onions, tomatoes, and mild spices, garnished with fresh herbs

Black lentils cooked with cream and herbs

Yellow lentils mixed with onions and aromatic spices

Seasonal vegetable medley simmered in a rich, aromatic house gravy

Crisp seasonal vegetables sauteed with bell peppers, onions, and a medley of bold Indian spices

Gram flour dumplings soaked in a tangy yogurt and gram flour-based gravy

Char-grilled eggplant mashed and sauteed with onions, tomatoes, and subtle spices for a smoky, flavorful dish.

Crisp okra and golden potatoes cooked with subtle spices and onions for a refined, flavorful touch

Golden potatoes and tender cauliflower florets gently sauteed with aromatic spices and fresh herbs

Potatoes and garden-fresh peas cooked in a delicate, lightly spiced tomato gravy

Tender potato cubes simmered in a rich, aromatic tomato-onion gravy, delicately spiced and finished with fresh coriande

Crisp-edged potatoes tossed with cumin and delicate spices for a simple yet refined flavor

Fresh house-made paneer gently cooked in a velvety tomato and butter sauce, subtly spiced for a refined flavor.

Fresh house-made paneer and garden peas gently cooked in a subtly spiced, rich tomato base

Soft house-made paneer sauteed with crisp vegetables in a vibrant, delicately spiced tomato-onion sauce.

Creamy spinach cooked with corn

A colorful combination of garden fresh vegetables with basmati rice

Basmati rice cooked with cottage cheese

Basmati rice with fish, flavored with exotic spices

Basmati rice with chicken, flavored with exotic spices

Basmati rice cooked with tender lamb

Fluffy, long-grain basmati rice, perfectly steamed to complement any dish

Basmati rice with earthy mushrooms and soft, house-made paneer, delicately spiced

Fluffy basmati rice tossed with garden-fresh peas and fragrant spices

Fragrant basmati rice sauteed with caramelized onions and subtle spices

Aromatic basmati rice tempered with cumin seeds and delicate Indian spices

Signature white flour-based bread, baked in the tandoor oven. Can be served plain or with garlic and or butter

Pan-fried whole wheat bread

Freshly cooked whole wheat flatbreads Options: 2 Pieces: 110 EGP

Whole wheat bread cooked in the tandoor oven

White flour bread spiced onions and baked in the tandoor

Creamy parmesan sauce over fettuccine

Spaghetti topped with prawns and calamari with your choice of Marinara or Alfredo sauce

Penne pasta tossed in a fresh tomato and garlic sauce with a hint of basil

Boneless chicken breast marinated in buttermilk, lightly coated, fried until crisp, served with fries

Grilled chicken breast with creamy mashed potatoes

Tender chicken cooked with mushrooms in a rich, savory sauce. served with rice

Russian dish of sauteed pieces of beef, green pepper and onion in a sauce of mustard and cream served with rice

Tender veal soaked in buttermilk, lightly coated and fried, served with fries

A premium selection of fish, calamari, shrimp, buttermilk-marinated and crisp-fried

Sea bass soaked in buttermilk, lightly coated and fried, served with fries

Fried dumplings of reduced milk served in sugar syrup

Sweetened shredded carrots cooked with milk, cream and nuts

English breakfast, green tea, mint, anise, darjeeling

Indian style karaak tea

Options: Double: 100 EGP | French: 85 EGP | Regular: 60 EGP

Options: Double: 90 EGP | Regular: 70 EGP

traditional indian yogurt shake with your choice of mango, salted, or sweet

Mango, kiwi, guava & strawberry

Traditional white rum, mint, lime, sparkling soda

Hibiscus and pomegranate with a hint of lemon and mint

Refreshing soda with bue curacao and mint

Fresh orange juice blended with soda and a touch of honey