Ratios Bakery راتيوس بيكيرى– Menu and delivery number

Our bestselling white sourdough. Traditional chewy loaf with crispy, golden crust, 800g

A tasty whole wheat sourdough

Sourdough whole wheat studded with sweetened dried cranberries and roasted walnuts

Baguette leavened with our natural sourdough starter–not commercial yeast–resulting in a crispy crust and soft and springy interior, with that classic, mildly tart sourdough flavor. Perfect for sandwiches or sliced into rounds for dipping or canapes. Options: Half: 45 EGP | Regular: 90 EGP

A pull-apart baguette with lots of crust, perfect for dippin, Pre-order a must

Made with our same baguette sourdough. Ideal for hors d'oeuvres. Choose multi-seed or olive

Sourdough flatbread drizzled with olive oil and topped with fresh rosemary, tomatoes, olives, & parmesan, sold per piece

Rustic sourdough ciabatta perfect for sandwiches and panini, It has a crisp crust and a chewy-soft interior, sold by weight, final price may vary

Soft and chewy sourdough ciabatta rolled with Kalamata olives

Ciabatta sourdough twisted with house-made sundried tomatoes, olives, parmesan, and fresh rosemary

Traditional soft German pretzels made with our wild culture sourdough

Made with sourdough baguette dough

5 pieces, soft whole wheat bun perfect as dinner rolls or hamburger buns, and a great snack for kids

Mini whole wheat honey buns, 25g

Deliciously addictive crispy crackers studded with apricots OR cranberries & pistachios (cranberries depends on availability.) These are amazing on their own, and pair perfectly with a cheese or charcuterie platter. Sold as box of 300g.

Bread rounds lightly seasoned with olive oil, Italian herbs and baked till crisp, Perfect for dipping, Sold as 200g

Crunchy croutons made from skinny baguettes. Includes a mix of our cheese and tomato, olive, and multi-seed ficelles

A wholesome, crunchy blend of flaxseed, sunflower, sesame, pumpkin, and chia seeds. Packed with fiber, omega-3 fatty acids, and essential minerals, these crackers are a nutritious snack for any time of day. Enjoy them on their own or paired with your favorite toppings for a guilt-free, energy-boosting bite. Perfect for those looking to support heart health and maintain balanced energy

Add crunchy texture to pasta, on tops of casseroles, as a binder for meatballs or burgers or as a crispy finish to baked and fried dishes, 450g pack

An extra flaky, rich buttery croissant, made with real butter

Our croissant filled with batons of semi-sweet chocolate

Our croissants filled with a rich almond pastry cream and then topped with more cream and slivered almonds

Pain au chocolate double-baked and filled with a rich almond pastry cream and topped with more cream and slivered almonds

Tender, gooey buns made with flaky croissant dough, swirled with a cinnamon & sugar filling, and slathered in cream cheese icing

Spiral pastry filled and baked with custard and raisins

Tender, gooey bun made with flaky croissant dough, swirled with real orange and lemon filling, finished with cream cheese icing

Mini croissant dough bun twisted with roasted pistachio and cardamom

A croissant baked in the shape of a muffin, the decadent cruffin is filled with one of our homemade cream fillings (dulce de leche, lemon, pistachio) or plain

A buttery, flaky sweet, drizzled with a simple sugar glaze

Croissant danish filled with baked vanilla custard

Croissant dough twisted with custard and mini chocolate chips

A croissant bread pudding baked as a muffin, with vanilla and caramel

Slice

Whole loaf

Mini soft and buttery muffins with a hint of nutmeg, rolled in cinnamon sugar, 12 pieces

Options: Plain: 80 EGP | WITH_CHOCOLATE: 120 EGP

Layers of mascarpone whipped cream, ladyfingers soaked in espresso, and dulce de leche, dusted with cocoa powder

Puffy choux dough filled with decadent pastry cream and topped with flavored icing ( chocolate, vanilla, dulce de leche, coffee, lemon )

Crispy layers of puff pastry filled with vanilla pastry cream

Chocolate fudgy brownie with chocolate chips (single piece)

Chocolate fudgy brownie with chocolate chips ( 9 pieces )

Super-soft pillowy sugar cookies topped with a thick layer of buttercream frosting and sprinkles

Bite size classic French sponge cake, assorted variety of plain, mixed berry, and chocolate chip flavors

Bright punch of zesty lemon, poppy seeds, and lemon sugar glaze

Bright punch of zesty lemon, poppy seeds, and lemon sugar glaze

Topped with velvety cream cheese frosting

Topped with velvety cream cheese frosting

Options: 1 Piece: 120 EGP | Whole Cake: 1080 EGP

Tart crust with tangy, luscious lemon filling meringue and swirl of bruleed meringue ( Individual )

Tart crust with tangy, luscious lemon filling meringue and swirl of bruleed meringue ( Whole pie)

Options: Regular: 200 EGP | Whole Cake: 1800 EGP

With vanilla frosting

With chocolate frosting

Options: Large: 1350 EGP | Regular: 700 EGP

Full-size

Options: Regular: 180 EGP | Whole Cake: 1200 EGP

With French butter and pure maple syrup

With whipped cream and strawberries

House-made smoked turkey & Emmental cheese baked in croissant

Croissant filled with Emmental cheese and topped with shredded Parmesan

Danish filled with our homemade creamy artichoke and spinach dip

Our buttery croissant topped with the classic savory mixed seeds seasoning, Filled with a creamy layer of cheese & fresh chives

Our classic mini butter croissant with the savory golden crust of a pretzel

House-smoked turkey, lemon-garlic, mature cheddar cheese, tomatoes, seasonal greens on sourdough Options: Ciabatta: 330 EGP | HONEY_BUN: 275 EGP | French Baguette: 285 EGP | SOURDOUGH_BREAD: 300 EGP

House-made roast beef, caramelized onions, mature cheddar cheese, Parmesan Cream sauce and seasonal greens on whole wheat sourdough Options: Ciabatta: 340 EGP | Regular: 360 EGP | HONEY_BUN: 310 EGP | French Baguette: 350 EGP | SOURDOUGH_BREAD: 310 EGP

House-smoked salmon with lemon dill cream sauce, tomato, and greens Options: Baguette: 385 EGP | Ciabatta: 405 EGP | Regular: 415 EGP | HONEY_BUN: 385 EGP

Mozzarella, fresh tomato, and our homemade basil pesto, with arugula and fresh basil leaves on sourdough baguette Options: Baguette: 250 EGP | Ciabatta: 270 EGP | Regular: 280 EGP | HONEY_BUN: 250 EGP

Roasted seasonal vegetables (may include eggplant, zucchini, peppers, tomatoes,) mozzarella, arugula, and our fresh herb dressing on ciabatta Options: Baguette: 225 EGP | Ciabatta: 245 EGP | Regular: 255 EGP | HONEY_BUN: 225 EGP

Our version of the traditional Vietnamese sandwich. Marinated tofu, pickled veggies, cucumber, cilantro, and siracha mayo on sourdough baguette Options: Baguette: 250 EGP | Ciabatta: 270 EGP | Regular: 280 EGP | HONEY_BUN: 250 EGP

Options: EXTRA_DUCK_BACON: 390 EGP | Plain: 290 EGP | Smoked Turkey: 350 EGP

Box of 10 ( 5 smoked turkey and 5 roast beef on our sourdough whole wheat buns

Options: Double: 480 EGP | Regular: 350 EGP

Options: 2 Pieces: 250 EGP | 4 Pieces: 500 EGP

300g, A creamy, cheesy dip with spinach and artichoke hearts slow-cooked with garlic and Italian cheeses

1kilo, A creamy, cheesy dip with spinach and artichoke hearts slow-cooked with garlic and Italian cheeses

Roasted red pepper and walnut dip or spread, Savory, smoky, with a little kick of spice and sweet

Seasonal greens & kale, sundried tomatoes, red onion, cucumber, 2 poached eggs, roasted potatoes, muhammara, lemon vinaigrette

Roasted sweet potatoes, quinoa, kale, arugula, apple, dried cranberries, pickled red onion, walnuts, sunflower seeds, goat cheese & honey mustard apple cider dressing

Thinly sliced beets, feta, walnuts, orange, balsamic dressing, and arugula

Shredded kale, sundried tomatoes, cucumber, red onion, Mediterranean chickpeas, Caesar tahini dressing Options: Regular: 280 EGP | Add Smoked Salmon: 420 EGP | ADD_STEAK: 430 EGP

Grilled steak, greens, cucumbers, tomatoes, radishes, Parmesan shavings, parmesan peppercorn dressing

Seasonal greens, black beans, sauteed peppers with onions, cherry tomatoes, avocado, pico de gallo (tomatoes, onion, cilantro, lime,) cilantro lime yogurt dressing Options: Regular: 290 EGP | Add Smoked Salmon: 430 EGP | ADD_STEAK: 440 EGP

Quinoa, chickpeas, carrots, cucumbers, peppers, radishes, red cabbage, seasonal greens, mint, cilantro, peanut butter ginger-lime dressing Options: Regular: 250 EGP | Add Smoked Salmon: 390 EGP | ADD_STEAK: 400 EGP

Mozzarella, Cherry tomatoes, Basil

Protein-and-fiber strong chickpeas with tomatoes, cucumber, and red onion tossed in a lemon vinaigrette with fresh parsley and dill

Creamy egg custard filling with sweet caramelized onions and artichoke hearts in a flaky pastry crust Options: Large: 480 EGP | Small: 130 EGP

Sourdough crust base

Sourdough crust base

Sourdough crust base

Sourdough crust base

Tomato, artichoke, olive, spinach and feta

Creamy egg custard filling with sauteed mushrooms and spinach in a flaky pastry crust Options: Large: 480 EGP | Medium: 150 EGP

200gm

250 gm

300 gram

Kilo

Kilo

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Maison Bon

Extra virgin

Early harvest